Instituto Politecnico de Castelo Branco
FOOD AND HEALTH
COMIDA E SAÚDE
Lesson materials for children
Creative Commons BY-SA
Grade 1, Grade 2
From 6 to 7, From 7 to 8
Food and health.
Natural science / Environmental education, English, Citizenship education / Personal development, Cross-curricular projects
Listening - Spoken reception (Listening comprehension), Speaking - Spoken production (Oral production, interaction), Reading - Written reception (Reading comprehension), Writing - Written production (Written production)
Food and types of food.
Images, Videos, Interactive worksheets [fill-in-the-gap, matching, .etc ..], e-games [online & offline]
It is attractive kind of work, because of it includes a video, images, and hotpotatoes.
All these materials can be included in different lesson plans.
The resources of this OER can be used as a starting point in interclass and intercultural collaboration about the topic of food and health.
The OER takes the learner’s developmental stage, cognitive development and language competence into account., The OER integrates content and language, There is a varied number of items learners are expected to engage in, The response expected from learners is engaging (drawings, hands-on demonstrations, verbal, etc.), The OER makes it clear in which language learners are expected to respond, The OER includes notes on how the product and process of learning should be assessed, The OER can be used in project-based learning, interclass and intercultural collaboration